We are really excited to have arranged the May First Friday lunch at Malmaison at the Brighton Marina on Friday 3rd May. We are kicking off the summer season with an incredible BBQ style lunch! Book your tickets if you’d like to be there!
This months lunch is hosted by Jamie Young, Independent CFO, with special guest speaker David Toscano from Cin Cin sharing his amazing journey from lawyer to restauranteur.
Malmaison have asked that all bookings are made by 4pm on Friday 26th April.
All details for the lunch in May are below.
Date & Time: 12.30pm for a 1.00pm sit down Friday 3rd May
Venue: Malmaison, Waterfront, Brighton Marina Village, Brighton, BN2 5WA
Arrival Pimms!
Starter:
- Shared platter of cold meats, Mediterranean style vegetables, olives and bread
BBQ Menu:
- Chez Mal sliders
- BBQ pulled pork
- Lemon & thyme chicken skewer
- Halloumi, watermelon & Provencal vegetable skewers
- Summer yogurt slaw
- Grilled corn on the cob
- Tomato, mozzarella, balsamic & extra virgin olive oil
- Flat breads
Dessert
- Eton Mess
Drinks
Half a bottle of wine
Price: £35